The Bulls menu in English

STARTERS

HALIBUT CEVICHE  /  155:-
Avocado emulsion, pickled sweet potato and spiced crisp.

WHITEFISH ROE  /  195:-
Butter fried brioche, dill soured fennel, lemon smetana and grated parmesan.

VITELLO TONNATO  /  145:-
Pickled tomatoes, capers, arugula and parmesan.

DELICACY PLATE – NEW  /  195:-
Four kinds of charcuterie, selected cheese, home-baked bread, tapenade, nocellara olives and marinated antipasti vegetables.

DELICACY PLATE GRANDE – NEW  /  295:-
Four kinds of charcuterie, selected cheese, home-baked bread, tapenade, nocellara olives and marinated antipasti vegetables.

GARLIC BREAD  /  85:-
Aioli.

MAINS

RISOTTO  /  245:-
Lemon glazed beets, kohlrabi, black cabbage, pine nuts and parmesan.

BULLS SHRIMP SANDWICH  /  259:-
200g hand-peeled shrimps, tekaka, egg, mayonnaise, lettuce and lemon.

SEASONED TUNA SALAD  /  265:-
Romaine lettuce, asparagus, pickled tomatoes, tuna dressing, croutons and parmesan.

GRILLED PREMIUM SIRLOIN  /  325:-
Basil emulsion, chimichurri, asparagus, artichoke and french fries.

GRILLED CHAR  /  295:-
Champagne sauce, trout roe, crown dill cooked potatoes, asparagus and iced silver onion.

SAUCE

AIOLI  /  35:-
BEARNAISE  /  35:-
CHIMICHURRI  /  35:-
BASIL EMULSION  /  35:-

SIDEORDERS

FRENCH FRIES  /  45:-
SWEET POTATO FRIES  /  55:-
MIX SALAD  /  45:-
CORIANDER DRESSED CABBAGE SALAD  /  45:-
PARMESAN & TRUFFLE DRESSED FRENCH FRIES  /  80:-

Menu in english

THE BULLS HOME MADE BURGERS

VEG. BURGER  /  225:-
Soya glazed anamma burger, coriander dressed cabbage salad and dressing on fermented chili.

BULLS CHEESEBURGER 200G  /  225:-
Lettuce, tomato, red onion, Bulls hamburger dressing, cheddar cheese, bread, ketchup, aioli and french fries. (tip: Parmesan & truffle dressed french fries 35:-)

DOUBLE BACON CHEESEBURGER 400G  /  275:-
Lettuce, tomato, red onion, Bulls hamburger dressing, cheddar cheese, bacon, bread, ketchup, aioli and french fries. (tip: Parmesan & truffle dressed french fries 35:-)

CHEDDAR BURGER  /  245:-
Smoked cheddar, Guinness onion, pickled cucumber, salad, mayonnaise, french fries, bread, ketchup and aioli.

BACON  /  +35:-
ONION RINGS  /  +35:-
TRUFFLE DRESSING  /  +35:-
EXTRA CHEESE  /  +30:-

DESSERTS

CRÈME BRÛLÉE  /  105:-
Classic crème brûlée and fresh berries.

PASSION FRUIT PARFAIT  /  115:-
Italian meringue and chocolate crunch.

STRAWBERRY SORBET  /  115:-
Rhubarb, vanilla mascarpone and roasted white chocolate.

CHOCOLATE TRUFFLES  /  39:-/pce
Ask your waiter for today’s specials.

BOOK YOUR TABLE ONLINE

At The Bulls we serve well-prepared, tasty food with great variety, we constantly work on new dishes and change our menus as often as we just have time so that you always find something new and exciting. Only table reservations in the restaurant. In the outdoor dining is first in line seating.