The Bulls menu in English
STARTERS
FRIED FOREST MUSHROOMS / 98:-
Truffle emulsion and parmesan.
SMOKED HALIBUT / 135:-
Browned butter foam, apple, kohlrabi and deep-fried Jerusalem artichoke.
WHITEFISH ROE / 175:-
Cheddar toast, pickled red onion and whipped smetana.
VEAL TARTARE / 145:-
Caper mayonnaise, fried onion, beetroot, cornichon and cured yolk.
DELICACY PLATE / 195:-
Four kinds of charcuterie, selected cheese, home-baked bread, tapenade, nocellara olives and marinated antipasti vegetables.
DELICACY PLATE GRANDE / 295:-
Four kinds of charcuterie, selected cheese, home-baked bread, tapenade, nocellara olives and marinated antipasti vegetables.
GARLIC BREAD / 85:-
Aioli.
MAINS
MUSHROOM CANNELLONI / 245:-
Browned oyster mushroom, truffle foam, pickled mushroom and fried kale.
SEAFOOD RISOTTO / 255:-
Saffron, scampi, mussels, gratinated Norway lobster, trout roe crème and parmesan.
BULLS SHRIMP SANDWICH / 259:-
200g hand-peeled shrimps, tekaka, egg, mayonnaise, lettuce and lemon.
BUTTER FRIED CHAR / 265:-
Potato- and kale puree, pickled fried onion, fried Västerbotten and Karljohan mushroom broth.
GRILLED FLANK STEAK / 265:-
Potato cake, smoked onion crème, truffle sauce, pickled tomato and parsnip chips.
ROSE-ROASTED VEAL THIGH / 255:-
Potatoe croquette, tarragon foam, baked carrot, bellaverde and seasoned sauce.
GLAZED LEG OF LAMB / 249:-
Roasted butternut puree, baked cabbage, smoked corn and ancho chili sauce.
SAUCE
AIOLI / 35:-
BEARNAISE SAUCE / 35:-
TRUFFLE SAUCE / 35:-
SIDEORDERS
FRENCH FRIES / 45:-
SWEET POTATO FRIES / 55:-
MIX SALAD / 45:-
PICKLED MANGO / 35:-
PARMESAN & TRUFFLE DRESSED FRENCH FRIES / 80:-
POTATO CAKE / 45:-
THE BULLS HOME MADE BURGERS
PANKO BREADED GOAT CHEESE BURGER / 225:-
Pickled mango, fried onions and ranch dressing.
BULLS CHEESEBURGER 200G / 225:-
Lettuce, tomato, red onion, Bulls hamburger dressing, cheddar cheese, bread, ketchup, aioli and french fries. (tip: Parmesan & truffle dressed french fries 35:-)
DOUBLE BACON CHEESEBURGER 400G / 275:-
Lettuce, tomato, red onion, Bulls hamburger dressing, cheddar cheese, bacon, bread, ketchup, aioli and french fries. (tip: Parmesan & truffle dressed french fries 35:-)
CHEDDAR BURGER / 245:-
Smoked cheddar, Guinness onion, pickled cucumber, salad, mayonnaise, french fries, bread, ketchup and aioli.
BACON / +35:-
ONION RINGS / +35:-
TRUFFLE DRESSING / +35:-
EXTRA CHEESE / +30:-
DESSERTS
CRÈME BRÛLÉE / 95:-
Classic crème brûlée and fresh berries.
CHOCOLATE CAKE / 115:-
Vanilla ice cream, meringue and raspberry coulis.
CARAMELIZED PEAR / 95:-
Vanilla foam, pear sorbet and almond flakes.
CHOCOLATE TRUFFLES / 39:-/pce
Ask your waiter for today’s specials.
BOOK YOUR TABLE ONLINE
At The Bulls we serve well-prepared, tasty food with great variety, we constantly work on new dishes and change our menus as often as we just have time so that you always find something new and exciting. Only table reservations in the restaurant. In the outdoor dining is first in line seating.